Buona Foods offers a convenient way to add the health benefits and flavor of mushrooms to your meals, saving you time by eliminating the need for additional prep work.

Ready Shrooms is a savory blend of baby bella, white, and portabella mushrooms. We’ve already rinsed and diced them, all you have to do is OPEN, ADD, and ENJOY.

They’re great on pizza, salads, and steaks. Try them in soups, eggs, or pasta. Blend into burgers, tacos, meatloaf, and more.

Our Ready Shrooms cup has an innovative topseal that preserves freshness and maximizes shelf life. The shaker lid makes pouring the mushrooms quick and easy.

Ready Shrooms is a perfect addition to your mushroom program. Include it in the mushroom set or add it to your value-added cut veg selections. Cross-merchandise with ground beef, eggs, or salad kits.

Buona Foods is committed to helping retail partners promote Ready Shrooms through POS materials, social media, and promotional funding.

Ready Shrooms are available at

A blend of sautéed baby bella, white, and portabella mushrooms combined with ground beef that’s juicy and delicious. Lower fat, less sodium, with added vitamins and rich umami flavor.

Ingredients

• 8 oz Buona Foods Ready Shrooms
• 1 lb Ground Beef
• ½ tsp Salt
• ½ tsp Pepper
• 2 tbsp Olive Oil
• 4-6 Burger Buns
• Toppings of your choice

Directions

• Heat 1 tbsp olive oil in a large skillet over medium-high heat. Add mushrooms and sauté for 5-7 minutes or until golden brown
• Remove mushrooms from heat and allow to cool for 5 minutes.
• In a medium mixing bowl combine mushrooms, ground beef, salt and pepper. Mix well and form into 4-6 patties
• Add remaining olive oil to pan and cook patties on medium-high heat until internal temperature reaches 160 F. Alternately burgers can be grilled to desired doneness
• Put burgers on buns and add chosen toppings